Catering Service College Station TX

This page provides useful content and local businesses that give access to Catering Service in College Station, TX. You will find helpful, informative articles about Catering Service, including "Catering event planning: Caterer Reveals What Clients Should Know" and "Trends in foods: Party food ideas for trendy events". You will also find local businesses that provide the products or services that you are looking for. Please scroll down to find the local resources in College Station, TX that will answer all of your questions about Catering Service.

Wings n More
(979) 680-1498
1803 Deacon Dr College Station
, TX
 
Must Be Heaven
(979) 764-9222
1700 Rock Prairie Rd College Station
, TX
 
C & J Bar-B-Que Catering
(979) 822-6073
1010 S Texas Ave Bryan
, TX
 
Designer Events
(979) 778-9463
4545 Old Reliance Rd Bryan
, TX
 
Abuelo's Mexican Restaurant
(979) 260-3400
840 University Dr E
College Station, TX
 
Molly Ds
(979) 731-1005
24 Linda Ln College Station
, TX
 
Weddings Etc
(979) 779-4875
P.O. BOX 5123 Bryan
, TX
 
Price Girls Creations
(979) 778-4003
3313 Big Bend Dr Bryan
, TX
 
Ritchey Ranch
(979) 778-7566
5025 Wallis Rd Bryan
, TX
 
Sub Culture
(979) 696-5137
1411 Wellborn Rd
College Station, TX
Cost
from $28 to $65 per trey feeding 10 to 20 people
Hours
subculturesubs.com

Catering event planning: Caterer Reveals What Clients Should Know

Perhaps you know exactly what kind of party you want to throw. On the other hand, you may need help with the planning. In either case, meeting with the caterer or restaurant manager and chef to discuss the food and other important details is crucial to the success of your event.

Jordan Schwartz, director of catering events and marketing for Big Daddy's; City Crab & Seafood Company, and Duke's in New York City, agrees. Caterers always do their best to ensure that every event is successful, and communicating your wishes to the caterer is essential. However, Schwartz points out, "there are some things that are important for a client to understand when working with a caterer," she says.

Following are some of her "Do's and Don'ts" to make working with a caterer smooth and easy:

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Trends in foods: Party food ideas for trendy events

Tasty & Trendy

We all know that party food isn't just about what tastes good any more. Nowadays, the food served at private affairs, cocktail parties, and ballroom-sized events has to be visually appealing as well. "It's all about appearance," says Larry Gentile, executive chef at Country Roads Catering in Amityville, New York. "When people are trying to impress others, they don't want to be serving what's common and what other people have done," says Gentile. "You want to wow people."

One way caterers are rising to that occasion is by changing the way people eat. According to Christopher Robbins, vice president of Robbins Wolfe Eventeurs, a top caterer in Manhattan, "the most interesting spin on food right now are tasting plates. A lot of people are getting away from the sit down or buffet dinners." Instead, portions that are larger than an appetizer yet smaller than an entrée are brought to the guests while they socialize.

more great ideas
  • Exciting the senses
  • New Ways with raw fish
  • Soup's on
  • The international United Stations
  • New take on American favorites
  • Gorgeous grilled temptations
  • Just-a-taste Desserts

Exciting the senses

"It's the tapas mentality," says Gentile, referring to the small meals popular in Spain. "If you have tiny courses, your mouth, your palate, and your mind are continually being excited."

The food being served is also getting a new look. Here's a glimpse of what may be on the menu at the next social event you attend, o...

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