Personal Chefs Auburn AL

Looking for Personal Chefs in Auburn? We have compiled a list of businesses and services around Auburn that should help you with your search. We hope this page helps you find Personal Chefs in Auburn.

Drmagic
(334) 887-8029
P.O. BOX 663 Auburn
, AL
 
Choo Choo
(334) 887-8989
1445 S College St Ste 100
Auburn, AL
 
Amsterdam Cafe
(334) 826-8181
408 S Gay St
Auburn, AL
 
Byron's Smokehouse
(334) 887-9981
436 Opelika Rd
Auburn, AL
 
Ursula's Catering
(334) 821-9921
503 Sanders St
Auburn, AL
 
Ursula's Catering
(334) 821-9921
503 Sanders St
Auburn, AL

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Chappy S Deli
(334) 821-7220
754 E Glenn Ave
Auburn, AL
 
Hibachi Express
(334) 821-7227
131 N Dean Rd
Auburn, AL
 
Chick-Fil-A
(334) 826-7630
326 W Magnolia Ave
Auburn, AL
 
Big Fred''s Concession Obsession Catering
(334) 745-4650
160 Lee Road 157
Auburn, AL
 
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Chef hire: Hire a Personal Chef for a Special At-Home Celebration

Hiring a chef to prepare dinner for your friends is an indulgence that elevates at-home entertaining to white-glove standards.

Apparently, more and more people are enjoying the indulgence. According to the American Personal Chef Association, the personal chef industry will likely top $1 billion in annual sales before the decade is out. Some clients are busy dual-income earners who hire personal chefs to prepare their everyday meals; others enlist chefs to meet special dietary requirements. But a significant segment looks to personal chefs to ratchet up the exclusivity factor for their special occasions.

Hire a Personal Chef for a Special At-Home Celebration

Jim Huff, a Queens-based personal chef who goes by name The Traveling Culinary Artist (travelingculinaryartist.com), serves clients throughout the metropolitan area. Huff says he often is hired for "significant" birthdays, anniversaries, and holiday entertaining. He has prepared romantic dinners for two and elegant feasts for 50.

The key advantage of a personal chef, Huff says, is flexibility. He points specifically to the ability to design made-to-order menus. "Restaurant and caterer line cooks are taught a set of recipes that seldom get adjusted based on the clients' specific palates," he says. "Personal chefs are generally flexible in terms of menus as well as individual recipes."

As a personal chef, Huff doesn't prepare foods in a commercial kitchen. All cooking is done on premises. "For more elaborate menus, this can entail cooking in the client's home for t...

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