Personal Chefs Camp Lejeune NC

Looking for Personal Chefs in Camp Lejeune? We have compiled a list of businesses and services around Camp Lejeune that should help you with your search. We hope this page helps you find Personal Chefs in Camp Lejeune.

Jacksonville Conference Ctr
632 W Corbett Ave Swansboro
, NC
 
Touch Of Elegance Flowers & Catering
(910) 347-7373
2416 Commerce Rd
Jacksonville, NC
 
N Y Hot Dog Carts
(910) 353-3306
337 Center St Ste D
Jacksonville, NC

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Panache Wedding Catering & Photography Services
(910) 347-2884
34 E Thompson St
Jacksonville, NC
 
Hilda's Cooking & Catering Service
(910) 347-8812
2586 Onslow Dr
Jacksonville, NC
 
Special Events Catering
(910) 346-9249
107 Columbia Dr
Jacksonville, NC
 
Highly Flavored2
(910) 554-2253
432 PO Box
Jacksonville, NC
 
Courthouse Cafe
(910) 455-6141
720 Court St
Jacksonville, NC

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Hilda's Cooking & Catering Svc
(910) 347-8812
2586 Onslow Dr
Jacksonville, NC

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Great Cakes R Us
(910) 333-1605
174 Silance Rd.
Jacksonville, NC
 
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Chef hire: Hire a Personal Chef for a Special At-Home Celebration

Hiring a chef to prepare dinner for your friends is an indulgence that elevates at-home entertaining to white-glove standards.

Apparently, more and more people are enjoying the indulgence. According to the American Personal Chef Association, the personal chef industry will likely top $1 billion in annual sales before the decade is out. Some clients are busy dual-income earners who hire personal chefs to prepare their everyday meals; others enlist chefs to meet special dietary requirements. But a significant segment looks to personal chefs to ratchet up the exclusivity factor for their special occasions.

Hire a Personal Chef for a Special At-Home Celebration

Jim Huff, a Queens-based personal chef who goes by name The Traveling Culinary Artist (travelingculinaryartist.com), serves clients throughout the metropolitan area. Huff says he often is hired for "significant" birthdays, anniversaries, and holiday entertaining. He has prepared romantic dinners for two and elegant feasts for 50.

The key advantage of a personal chef, Huff says, is flexibility. He points specifically to the ability to design made-to-order menus. "Restaurant and caterer line cooks are taught a set of recipes that seldom get adjusted based on the clients' specific palates," he says. "Personal chefs are generally flexible in terms of menus as well as individual recipes."

As a personal chef, Huff doesn't prepare foods in a commercial kitchen. All cooking is done on premises. "For more elaborate menus, this can entail cooking in the client's home for t...

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