Personal Chefs New Haven CT

Looking for Personal Chefs in New Haven? We have compiled a list of businesses and services around New Haven that should help you with your search. We hope this page helps you find Personal Chefs in New Haven.

Ballroom
(203) 562-2255
216 Crown St Ste 502 New Haven
, CT
 
Dowling Florence Flowers
105 Sanford St Hamden
, CT
 
Artistic Party Creations LLC
26 Selden St Ste A Woodbridge
, CT
 
Fun Company
12 Cascade Blvd Orange
, CT
 
Todd Gutheil
2480 Whitney Ave APT 14 Hamden
, CT
 
Colonial Tymes Inc
2389 Dixwell Ave Hamden
, CT
 
Wwwyourpartyplannerscom
403 Savin Ave West Haven
, CT
 
Grand Gourmet
(203) 804-9839
1002 Pleasant Hill Road
Orange, CT

Data Provided By:
Soaring Eagle Production
30 Marlborough Rd North Haven
, CT
 
Glens Wedding Photography
40 Woodlawn Ave Ansonia
, CT
 
Data Provided By:

Chef hire: Hire a Personal Chef for a Special At-Home Celebration

Hiring a chef to prepare dinner for your friends is an indulgence that elevates at-home entertaining to white-glove standards.

Apparently, more and more people are enjoying the indulgence. According to the American Personal Chef Association, the personal chef industry will likely top $1 billion in annual sales before the decade is out. Some clients are busy dual-income earners who hire personal chefs to prepare their everyday meals; others enlist chefs to meet special dietary requirements. But a significant segment looks to personal chefs to ratchet up the exclusivity factor for their special occasions.

Hire a Personal Chef for a Special At-Home Celebration

Jim Huff, a Queens-based personal chef who goes by name The Traveling Culinary Artist (travelingculinaryartist.com), serves clients throughout the metropolitan area. Huff says he often is hired for "significant" birthdays, anniversaries, and holiday entertaining. He has prepared romantic dinners for two and elegant feasts for 50.

The key advantage of a personal chef, Huff says, is flexibility. He points specifically to the ability to design made-to-order menus. "Restaurant and caterer line cooks are taught a set of recipes that seldom get adjusted based on the clients' specific palates," he says. "Personal chefs are generally flexible in terms of menus as well as individual recipes."

As a personal chef, Huff doesn't prepare foods in a commercial kitchen. All cooking is done on premises. "For more elaborate menus, this can entail cooking in the client's home for t...

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